‘Fatburger Inc. is an American fast casual restaurant chain. Its tagline is The Last Great Hamburger Stand. While it is a fast food restaurant, the food is cooked and made to order. Some Fatburger restaurants have a liquor license, as well as Fat Bars. Its franchise headquarters are in Beverly Hills, California. In addition to the United States, the chain operates in 19 other countries. The Fatburger Locations is centered primarily on hamburgers, in which it offers patties of varying size, small to large, and in varying number patties, together with add-ons such as cheese, bacon and eggs
Fatburger – You are welcome to the Last Great Burger Stand. And also by great we mean, fresh, never-frozen, made-to-order mountains of meat. From the snackable small patty to the bicep-burning – Discover Innovative Insights..L behemoth, plus real soft ice cream shakes, crispy fries and even veggie burgers for that herbivores, your appetite doesn’t stand a chance.
From Dennis McLellan’s 2008 La Times article “Fatburger founder expanded South L.A. eatery into chain” In 1947, using pieces of scrap materials from her partner (a man who worked in a construction company), Lovie Yancey opened a 3-stool hamburger stand in L . A ., California (on Western Avenue) – it absolutely was called Mr. Fatburger.
By 1952, Lovie parted ways with her partner and so did the “Mr.” through the stand’s name. From the beginning, Lovie had been a fixture at the stand where customers, including entertainers Redd Foxx and Ray Charles, would custom-order their burgers. She would work very long days, and sleepless nights, spending the maximum amount of time at the stand as she could to make sure that everything was being carried out properly. As word got out that Lovie’s Fatburgers were the very best in town, she continually got a lot more requests on her behalf to maintain the stand open later, and then, in to the night.
Every meal is cooked-to-order, just how you need it, every time. Using only the freshest ingredients, and traditional cooking methods (you won’t find heat-lamps or microwaves in our stands), we’re best known for our fresh-never-frozen, lean-beef, chicken, turkey and veggie burgers & sandwiches, our hand-scooped, real ice cream milkshakes, homemade-from-scratch bannfb rings and make-your-own-burger experience.
In 1947, using items of scrap materials from her partner (a man who worked at a construction company), Lovie Yancey opened up a 3-stool hamburger stand in L . A ., California (on Western Avenue) – it was called Mr. Fatburger. By 1952, Lovie parted ways together with her partner and thus did the “Mr.” from your stand’s name.
The initial Fatburger Franchise locations, including Van Nuys (which still stands today), open in Southern California. Fatburger Macau and Dubai Mall kick off of the rapid expansion Five Guys Hours has seen in the last 15 years. We’re still serving Fatburger the same way Lovie did in 1952. #FreshSince52